All connected
Invoices, sales, and stock counts connect automatically, without exports or manual reconciliation.
Performance dashboards
Bring food cost and inventory management into one place
See and understand your numbers like never before. Stockifi turns your invoices, sales, and inventory into one clear view of your margins.
How it works
Where the numbers come from
Stockifi already holds the pieces that drive your cost. It reads the prices off your supplier invoices and the sales off your POS, weighs them against what your recipes and counts say you used, and turns it all into actionable insights on one screen. You read one clear picture instead of piecing it together from separate systems.
Straight from source
Invoices come from your accounting, sales from your POS.
Worked out for you
Stockifi does the calculating, with no report to build by hand.
Drill anywhere
Any metric breaks down by site, period, or dish, as far as you need to go.
Variance explained
Gaps between theoretical and actual usage show you what caused it.
Dish profitability
Each menu item is ranked by contribution, so you know what to promote and what to fix.
Questions about dashboards and reporting
What operators ask before a demo. Still unsure? Reach out and we'll help.
COGS development is how your cost of goods sold moves over time. Stockifi tracks it alongside food cost and margin, showing you the trend rather than a single month.
Your invoices and sales feed in continuously, which keeps cost and margin on your latest data. Stock figures follow your periodic counts rather than live tracking, in line with how Stockifi handles inventory.
Yes. Groups get a consolidated view across locations, and you can drill into any single site or dish.
You still get value from what is connected. The picture sharpens as your POS and accounting come online, and Stockifi works with whatever you have running.